Unbelievable Banaue Views: Batad Roberto's Abung Inn & Restaurant!
Okay, buckle up buttercups, because we're about to dive HEADFIRST into Unbelievable Banaue Views: Batad Roberto's Abung Inn & Restaurant! – a place that, let me tell you, deserves some hype. Forget the sterile, corporate travel reviews; this is the raw, unfiltered truth, with all the glorious, messy details.
First Impressions: The Journey (And the Lack of Glamor)
Let's be real: getting to Batad isn't a walk in the park. Think winding roads, a bit of a bumpy ride, and the kind of "remote" that truly feels remote. This isn't a five-star resort with a private helicopter pad (thank the Lord!). This is an adventure. And honestly? That ruggedness is part of the charm. It weeds out the complainers and attracts the real travelers, the ones who appreciate a good view after a HARD climb.
Accessibility - Forget About It (Mostly)
Alright, let's rip the band-aid off. Accessibility is a definite challenge. Batad, with its rice terraces, is built on steep slopes. This isn't a place for wheelchairs or those with mobility issues. The Inn itself, likely a typical building, will not have features to accommodate disabilities. Consider the steep paths and the terrain; this is a hike, not a stroll.
The View: Worth the Trek (Mostly)
Here's where Roberto's shines. The "Unbelievable Banaue Views" part of the name? Not an exaggeration. Once you get there (and that's the key, folks!), the views will snatch your breath. The rice terraces are just, like, awe-inspiring. Seeing it in person is one of the best things you can do. I'm talking a genuine, jaw-dropping experience.
Food, Glorious Food (and the Occasional Hiccup)
Okay, let's talk about the grub. Dining, drinking, and snacking options are centered around a restaurant… but it isn't exactly Michelin-Starred perfection. The food? It's decent. Expect things like rice, noodles, and the occasional meat dish, probably with veggies. It's not winning awards, but after a day of exploring, a hot meal is heaven. There's definitely an Asian cuisine in restaurant. Western cuisine in restaurant is present too. Breakfast [buffet]? Yes. A simple, satisfying start to your day. Coffee/tea in restaurant is also available, thank the Lord. But I don't think there were too many options for things like desserts in restaurant, but honestly, you're not there for the souffle - you're there for the raw beauty. Let's remember that.
Now, for a little messy truth: I remember one night, the power flickered. Suddenly, we were in candlelight. The staff? They handled it with a smile and found some flashlights. The chaos was part of the fun. It's the imperfection that sticks with you.
Cleanliness and Safety: Essentials Done Right
Good news! The essential boxes are ticked. Hand sanitizer is readily available. They are good at Cleanliness and safety. There's Hand sanitizer and they have Staff trained in safety protocol. While it's not a sterile environment, the priority seems to be comfort and safety.
Rooms: Spartan but Soulful
Don’t expect luxury. Available in all rooms: have Air conditioning, Alarm clock. Free bottled water is a welcome touch. The rooms, I believe, are pretty spare. But the view from the window? Well, it's a reminder that sometimes, less is more. They're not designed for lounging around all day – they're designed for sleeping after a long day of soaking in the real spectacle. Air conditioning, or the lack thereof may not be there.
Internet Access: Accept Reality
Let's be frank. Internet access – wireless is available, but if you're expecting blazing-fast speeds, you're in for a disappointment. Consider it a digital detox. You'll survive, I promise. Internet is present.
Things to Do & Ways to Relax: Embrace the Adventure
This isn't a place for pampering spas (sorry, spa-seekers). This is a place to trek, explore, and just… be. The real "things to do" involve hiking through the rice terraces, soaking up the mountain air, and connecting with the raw beauty of the place.
Services and Conveniences: Basic, But Enough
They offer the essentials. Daily housekeeping, usually. Laundry service might be available. The staff, from my experience, is helpful and friendly. They have to be, given the remoteness!
For the Kids: Keep Them Close
Family/child friendly. Kids would likely enjoy themselves going on adventures.
The Verdict, Uncensored
Unbelievable? The views, absolutely. The Inn itself? Imperfect, sure, but also totally charming in its own way. It's not about luxury; it's about the experience. If you're looking for a pampered getaway, move along. If you're looking for an adventure, a chance to disconnect, and views that will haunt your dreams in the best way possible, book it. Just be prepared for the journey. And pack sturdy shoes.
The Offer: Your Batad Adventure Awaits!
"Escape to the Unforgettable: Limited-Time Offer at Batad Roberto's!"
Are you craving a true escape? Yearning to disconnect from the everyday and immerse yourself in breathtaking beauty? Then answer the call of the mountains!
Book your stay at Unbelievable Banaue Views: Batad Roberto's Abung Inn & Restaurant and experience the magic of Batad—at its truest. We’ve crafted a special offer to get you there.
What You Get:
- Breathtaking Views (Guaranteed!): Wake up to the most awe-inspiring rice terraces you've ever seen. Seriously, your Instagram feed will explode!
- Cozy Room, Authentic Experience: Simple, clean, and comfortable. Let's not let the place break the bank.
- A Taste of Local Life: Enjoy delicious authentic meals that help you blend into the community.
- The Adventure of a Lifetime: Hike, explore, and discover the beauty that awaits you.
Why Book Now?
- Limited Availability: Rooms in Batad book up fast, especially during peak season.
- Special Price: Mention to be a friend of your favorite travel influencer (me!) for our best rate.
- Unforgettable memories: Trust me, this is a trip you'll be talking about for years to come.
Ready to escape?
Visit [Website Here, If you can get it!] or contact the staff at [contact information] and secure your spot in paradise. This isn't just a vacation; it's an experience. Don't miss out!
P.S. Don't forget your hiking boots! And your sense of adventure.
Lime Greater Kailash: The Ultimate Delhi NCR Ride-Sharing Guide
Okay, buckle up, buttercups, because we're diving headfirst into Batad, baby! And not just any Batad, the Batad of Roberto's Abung Inn and Restaurant. This isn't your pristine, Instagram-filtered travel vlog. This is real life, with questionable Wi-Fi, questionable food choices, and questionable decisions made at 3 AM fuelled by rice wine. Prepare for a bumpy ride.
Batad Bonanza: A Messy, Honest, and Utterly Human Itinerary
(Day 1: Banaue – The Prelude to Paradise… or Potentially, Disaster)
Morning (8:00 AM): Landed in Manila. Ugh. The heat. The humidity. The sheer number of people. My internal monologue started screaming, "Get me to the mountains! Get me to the rice terraces!" Luckily, I was fueled by adrenaline and the promise of freedom.
(10:00 AM): Finally on a bus to Banaue. It's supposed to be an 8-9 hour journey. Narrator voice: Let's just say, it was more like eleven. We were delayed by a landslide, some questionable karaoke sessions on the bus (seriously people, tone it down), and a random flat tire. This is what I mean.
(6:00 PM): Arrived in Banaue. This is where things got truly interesting. The air is fresh, and the rice terraces are starting to peek through the clouds. This is what they call the "gateway to heaven", but instead, I feel like I am going to die in the next few seconds, because I spent almost half a day in the bus.
(8:00 PM): Checked into a hostel at Banaue. Ate a weird dinner. I would rather be in Batad.
(9:00 PM): Slept.
(Day 2: The Trek to Batad & The First Staring Competition)
Morning (7:00 AM): Breakfast at the hostel was… basic. Toast, instant coffee, the usual. But hey, fuel is fuel. Packed my backpack with questionable gear: rain jacket (needed!), a water bottle, and a tiny first-aid kit I never used.
(8:00 AM): Hired a jeepney to the jump-off point for Batad (Saddle). This is a bumpy, bone-jarring ride. My kidneys have not forgive me for the amount of shaking I experienced. I'm pretty sure I saw my life flash before my eyes, especially when we were precariously skirting the edge of a cliff.
Late Morning (9:00 AM): The hike! We're talking about a couple of hours of walking, which, is usually manageable, if you’re not carrying a backpack. I was huffing and puffing within the first twenty minutes. The scenery? Absolutely breathtaking. The rice terraces, sculpted into the mountainsides, looked like something out of a fantasy film. The color of the mountains is like, the most impressive chocolate brown.
The Trek - A Love/Hate Affair: This trek deserves its own section because It was both agonizing and amazing. I was sweating buckets. I was cursing the stairs that seemed never-ending. But then, I'd round a bend and the view would smack the breath out of me. I mean, it's just…wow. The air gets thinner. I had to take a brief rest by an older man who was carrying a bunch of things. We exchanged some words in Filipino.
(Noon): Finally. Batad. I actually made it. The first glimpse of Amung Inn was like an oasis. I was immediately struck by the silence. The only sounds were the rustling of leaves, the distant murmur of a stream, and the thumping of my own weary heart.
(2:00 PM): Checked into Roberto's Abung Inn! The place is simple, the rooms are rustic, and the view from the terrace is… well, let’s just say it's exactly what the doctor ordered. Exhaustion melted away as I sat down and gazed upon the amphitheater of rice terraces.
(3:00 PM): Lunch at Roberto's. Simple, hearty, and exactly what I needed. The rice was fluffy, the vegetables were fresh. I could have easily eaten three bowls.
(4:00 PM): This is where things started to get weird in a good way. Met some fellow travelers. We were all in a state of blissful stupor, united by the hike and the sheer beauty of Batad. We had our first staring competition over the rice terraces. Which leads to the next day.
(Day 3: Detailing The rice terraces)
- Morning (7:00 AM): Woke up to the sounds of the birds and the rising sun painting the terraces a golden hue. A scene painted in the sky during sunrise.
- (8:00 AM): Ate breakfast. Another staring contest over the rice terraces.
- (9:00 AM): Decided to go to the Tappiyah Waterfalls. The hike was really good, got to see the different sides of Banaue. After arriving, realized that my phone ran out of battery and I have no way to take pictures, so I went back to Roberto's Abung Inn and start sketching.
- (12:00 PM): Back at Roberto's Abung Inn. ate lunch.
- (2:00 PM): Went to the back view, saw another view of the rice terraces. Talked to a local family. Asked them about the culture and their lives.
- (6:00 PM): Dinner at Roberto's. Met some more people, the night sky was amazing, started drinking rice wine.
- (8:00 PM): The evening was spent in a haze of conversation, laughter, and maybe a little too much rice wine. The stars were incredible. The only thing I remember is the feeling of connection, the shared experience of being in a place that felt utterly magical.
(Day 4: The Descent & The Lingering Magic)
- (Morning (7:00 AM): Woke up feeling slightly less human. The rice wine had done its thing. But the view? The view was still perfect. Breakfast, more staring.
- (8:00 AM): The trek back. It was easier this time, maybe because my body had adapted (or maybe because I was still slightly tipsy from the night before). Still, the hike was challenging.
- (11:00 AM): Back at the jump-off point. Jeepney hell part 2.
- (Noon): Back to Banaue. Got on the bus back to Manila.
- (Night): Reached Manila
- Late night: Still getting the aftermath of the bus ride, so decided to rest
(Day 5: Farewell to Batad & The Road Home (and the Aftermath)
- (Morning (7:00 AM): Woke up in my house. My body still hurts though.
- (10:00 AM): Thinking whether, or not I should go back to Batad.
Quirky Observations, Random Thoughts, and Emotional Reactions:
- Roberto's Abung Inn: It's not luxurious. It's not fancy. But it's perfect. The views are unmatched. The food? Simple, but delicious. The staff? Warm and welcoming. The only issue? The Wi-Fi is basically a myth. But honestly, that's a blessing in disguise. It forces you to disconnect and actually be in the moment.
- The Locals: The people of Batad are incredibly resilient and welcoming. Their smiles are genuine, their stories are captivating. Take the time to chat with them. You won't regret it.
- Regrets: Don't have any. Well, maybe I spent too much time on my phone.
- The Takeaway: Batad is more than just a destination. It's an experience that stays with you long after you've left. I'm already plotting my return.
Final Thoughts:
This trip wasn't flawless. It was sweaty, challenging, and occasionally hilarious. But it was also transformative. Batad, and Roberto's Abung Inn, provided a much-needed dose of perspective, beauty, and human connection. Go. Just go. And pack some good hiking shoes, a sense of adventure, and a healthy tolerance for rice wine.
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Unbelievable Banaue Views: Batad Roberto's Abung Inn & Restaurant - The Honest-to-Goodness Truth (Plus Some Rambling)
Okay, SO... Is the view from Batad Roberto's REALLY as amazing as everyone says? Like, seriously?
Ugh, alright, let's be real. The views? Yeah, they're pretty damn stunning. Think, *jaw-on-the-floor* stunning. That amphitheater of rice terraces, Batad's a freaking postcard come to life. You'll be snapping photos like a maniac, I guarantee it. I mean, *I* did. And I'm not even a particularly photogenic person, let alone one who takes a lot of pictures. My phone nearly died from the sheer beauty... and the relentless picture-taking. One time, I was there just BEFORE a massive downpour-- the clouds were just *churning* around the terraces, and the whole thing was lit up by a single, glorious sunbeam. Pure, unadulterated magic.
But here's the thing... Expect to share said "jaw-on-the-floor" experience with a fair amount of other people. Especially during peak season. Don't expect total solitude. It's still worth it, though. It really, REALLY is.
The trek to Batad. Sounds brutal. Is it?
Brutal might be a *slight* overstatement... Unless you’re me (and I’m not especially fit). It depends, really! The first part, the trek from the main road to the village? That was all down hill. I should have had thought to bring something for my knees which I really regretted at the end of the trip. I mean, I'd planned on hiking, but not that far! And that last stretch UP... well, let's just say my thighs were screaming. I’m pretty sure I was channeling my inner Quasimodo, and using my hiking pole as a crutch. I saw a couple of little kids just FLYING past me, giggling. Brutal is relative, my friends, *very* relative. Bring water, snacks, and a healthy dose of humility.
But honestly, after all the effort and the pain, when you first see the amphitheater... it's just incredible. Totally worth the climb. You'll forget your aching muscles pretty damn fast. Well... almost.
Roberto's Abung Inn & Restaurant: What's the food like? Is it edible?
Okay, food. This is where things get... interesting. The food is... hearty. Let's go with hearty. Think home-cooked, maybe slightly rustic, and definitely filling. I'm not gonna lie, don't expect Michelin-star level cuisine. But you get what you pay for. The adobo? Pretty decent. The rice? Plentiful (and essential). The noodles? Sometimes overcooked, but hey, you're there for the view.
AND DO NOT SKIP THE COFFEE. Seriously, trust me. Get a cup. It's strong, it's local, and it's the perfect fuel for another round of picture-taking. I probably drank about 10 cups over the course of my stay . I'm not very well behaved when faced with caffeine and something beautiful.
One time, I ordered the vegetable stew. It was... *colorful*. Let's just say the ingredients were... fresh. Like, *super* fresh. I may have seen a bug or two (probably just a happy little visitor). But the food is part of the experience, right? Just embrace it, and eat it all!
And the rooms? Are the beds okay? (I'm picky...)
Okay, let's be upfront. This is not a luxury hotel. The rooms are... basic. I'll leave it at that. Don't expect fluffy pillows and Egyptian cotton sheets. Expect a bed, a mosquito net (important!), and a view that will make you forget about everything else.
During my stay the bed was fine, basic but fine, and it worked. The bathroom situation is... functional. Sometimes the water pressure is a bit iffy. But hey, embrace the rustic charm! Remember, you're there for the epic views and the experience. Think of it as "glamping" with a seriously spectacular backdrop.
I remember I went in the rainy season and it was a little damp in my room, I just got slightly chilly. And the roosters... well, they are persistent. Maybe bring earplugs.
What about the staff? Are they friendly?
Mostly. Mostly friendly. Filipinos, in general are welcoming. You go to them with a smile, and they'll usually give you one back. The staff at Roberto's? They're doing their best, in a remote location, catering to a constant stream of tired, camera-wielding tourists. They are helpful! They are also busy at times. Be patient. Embrace the relaxed pace of life. And don't be afraid to ask questions (even if the answer is delivered with a slightly weary smile). They work hard and are a huge part of why people visit.
I'll never forget when I was there I had to get to the next town. One of the staff, after being told about the trek, even offered to find me someone to take me half way. It was super touching for this old gal.
Anything else I should know before I go? Any hidden gems or must-do's?
Oh, YES! Okay, listen up. Firstly, bring cash! There's no ATMs. You are on your own with that. Secondly, and this is crucial: **Explore the village**. Get lost (safely, of course) in the narrow paths. Talk to the locals (they're usually incredibly friendly). Get to know the area, it's just incredible. There is something about being able to observe how people live in these really remote places.
Do the walk to the Tappiyah Falls. It's another hike, I think it actually was slightly less brutal than getting to Roberto's, but it's worth it. Especially if you decide to take a dip. Just be careful, the rocks can be slippery!
And finally, don't rush it. Stay a few days. Soak it all in. Let yourself be humbled by the landscapes and the experience. Because honestly? Batad and Roberto's? They're truly special. You might just leave a piece of your heart there. I know I did.
Okay, one more thing... Would you go back? REALLY?
Ugh... YES! Without a doubt. Stumbling over rocks and all. The food? Okay, maybe I'd pack a few favorite snacks (just in case). The trekDelightful Hotels
